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Continue reading →: Everyday Sourdough BreadThis everyday sourdough bread recipe is the one I come back to again and again when I want a simple, comforting white loaf of bread. It is the most simple thing yet so beautiful – flour, water, salt, and an active sourdough starter is all you need. Though it does…
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Continue reading →: How to Make a Sourdough Starter : Step by Step GuideThere’s nothing more satisfying that making a homemade loaf of bread using a sourdough starter you created yourself – it truly is like having a child! With two simple ingredients – flour and water, you can create something that will last a lifetime. It will leaven your bread and nourish…
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Continue reading →: Gluten-Free Sourdough BagelsThere’s something so satisfying about a homemade bagel, and these gluten-free sourdough bagels truly deliver. Made with a simple blend of millet, sorghum, and tapioca flour, they bake up perfectly chewy with that classic bagel texture everyone loves. The dough is easy to work with, needs just one rise, and…
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Continue reading →: Gluten-Free Sourdough Irish Soda BreadThis delicious gluten-free sourdough Irish soda bread is soft and biscuity on the inside with a crunchy buttery exterior. The use of sourdough discard and buttermilk make this bread moist and oh so flavorful! This is a perfect recipe to use up any extra starter you have on hand. It…
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Continue reading →: Everyday Marinara SauceTomato puree, garlic, salt, and extra virgin olive oil – that is all you need to make this simple and delicious everyday marinara sauce. This sauce is an essential ingredient in my kitchen and it is so easy to make. I haven’t purchased store bought marinara sauce in a very…
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Continue reading →: Easy Gluten-Free MeatballsThese delicious gluten-free meatballs are unbelievably tender and flavorful. Full of ground beef, fresh garlic, oats, and yogurt – they are perfect for a hearty weeknight meal. They couldn’t be easier to make and bake up in just 15 minutes. Once you try this recipe, you will be making them…
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Continue reading →: Millet and Sorghum Sourdough BreadThis gluten-free sourdough bread, made with millet and sorghum, is the perfect everyday bread for those on a gluten-free diet. Mild in flavor with a perfect crumb that is not gummy in the slightest, this loaf will not disappoint. This is my new go-to bread recipe now that my family…
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Continue reading →: Gluten-Free Sourdough Cinnamon Raisin BreadThis cinnamon raisin bread is so delicious, your family and friends won’t even realize it is gluten free! Lightly sweetened with maple sugar, full of plump raisins with cinnamon, and completely leavened with a gluten free sourdough starter, this loaf is a must-try. Since I started making this bread, it…
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Continue reading →: Gluten-Free Sourdough PancakesPancakes have been a hard thing for me to make gluten-free for some reason. Most recipes I have found for gf pancakes include xanthan gum or a store bought flour blend that also contains it. Also, whenever I tried to make the recipes fit my preferences, they turned out terribly.…
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Continue reading →: Fermented OatmealThis oatmeal is a staple in my house as my son eats it every morning, so it is an engrained part of my daily routine to feed the oat starter before going to bed and cook them the next morning. I first learned about fermented oats on the Ancestral Kitchen…
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I’m Laura
Here you will find delicious, approachable sourdough and from-scratch recipes from my kitchen to yours.
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